Baked Seafood Salad Recipe
Ingredients
1 med. green pepper, chopped
1 med. onion, chopped
1 c. chopped celery
Butter
1/2 lb. crab meat
1 c. cleaned shrimp
1 tsp. salt
1/4 tsp. pepper
1 tsp. Worcestershire sauce
1/2 c. mayonnaise
1/2 c. sour cream
1/4 to 1/2 c. Sherry
1 c. buttered crumbs
Directions
Saute green pepper, onion and celery in small amount of butter.
Combine with all remaining ingredients except crumbs.
Place in individual shells or greased casserole.
Sprinkle with crumbs.
Bake at 350 degrees for 30 minutes.
Combine with all remaining ingredients except crumbs.
Place in individual shells or greased casserole.
Sprinkle with crumbs.
Bake at 350 degrees for 30 minutes.
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