Baked Rice and Cheese Recipe

Summary

Preparation Time5 MinCooking Time30 Min
Ready In35 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
MethodDish
Main IngredientInterest Group

Ingredients

 Rice3 Cup (16 tbs), cooked
 Cheese2 Cup (16 tbs), grated
 Salt1/2 Teaspoon
 Cayenne- to taste
 Milk1 Cup (16 tbs)
 Crumbs- as required
 Butter2 Tablespoon

Directions

GETTING READY
1.Start by preheating the oven to 350F degrees
MAKING
2.In a greased baking dish, arrange layer of cooked rice and cover with a layer of grated cheese
3.Season with salt and cayenne
4.Continue adding layers until the dish is almost full
5.Add enough milk to come half way to top of rice
6.Cover with crumbs, dot with butter and bake in moderate oven for 30 minutes
SERVING
7.Serve with a sauce of your choice
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