Baked Peanut Butter Pie Recipe
Peanut Butter pie made with eggs, vanilla & sugar. A very popular dessert on Christmas & Thanksgiving. Peanut Butter Pie is a great treat.
Ingredients
| Dark karo | 1 Cup (16 tbs) | |
| Sugar | 1 Cup (16 tbs) | |
| Vanilla | 1⁄2 Teaspoon | |
| Egg | 3 , slightly beaten | |
| Peanut butter | 1⁄2 Cup (8 tbs) (creamy) | |
| Pie shell | 9 Inch (unbaked) |
Directions
Blend the corn syrup, sugar, vanilla, eggs, and peanut butter and pour into
the unbaked crust. Bake in a 400 degree oven 15 minutes, then lower the
temperature to 350 degrees and continue baking 30 to 35 minutes more. The
center should look "wobbly"; it will set as the pie cools.
the unbaked crust. Bake in a 400 degree oven 15 minutes, then lower the
temperature to 350 degrees and continue baking 30 to 35 minutes more. The
center should look "wobbly"; it will set as the pie cools.
Comments
Comments: 2 |
Add a Comment
Ganesh Dutta says :
Excellent Baked Peanut Butter Pie Recipe . I never liked this pie earlier But after seeing this recipe. I thought I must try it.
Posted on: 18 February 2008 - 11:04am
Chef
