Baked Mussels Recipe
Ingredients
| Mussels | ||
| Salt | To Taste | |
| Pepper | 1 | |
| Onion, chopped | ||
| Bacon strips | ||
| Grated cheese | ||
Directions
Scrub mussels; open shells with knife, like clams.
Remove beard; lay in baking pan.
Sprinkle with salt, pepper, and onion.
Lay bacon on top.
Sprinkle with cheese.
Bake in 300°F oven until bacon is crisp.
Remove beard; lay in baking pan.
Sprinkle with salt, pepper, and onion.
Lay bacon on top.
Sprinkle with cheese.
Bake in 300°F oven until bacon is crisp.
Chef
