Baked Heart With Apples Recipe

Summary

Difficulty LevelEasyServings6
MethodBakedMain IngredientMeat

Ingredients

 
2 pounds heart
 
3 tablespoons whole wheat flour
 
3 tablespoons oil stock to cover
 
2 tablespoons honey
 
1/4 teaspoon clove, ground
 
1 teaspoon salt
 
3 tablespoons nutritional yeast
 
4 apples, quartered
 
2 bay leaves

Directions

Dredge heart in flour.
Heat oil and saute heart.
Place in casserole and pour stock over.
Add honey, clove, salt and yeast.
Cover and bake at 350° F.
When heart is nearly tender, add apples and bay leaf arid continue baking until both heart and apples are done.
Entire baking time should be 2-3 hours.

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