Baked Fruit Recipe
Baked Fruit will sure add a variety to your dessert menu. The flavor of mixed fruits, sherry and brandy makes this baked fruit dish just yum. Why don’t you give this a try this weekend.
Ingredients
| Dried apricots | 1 1/2 Pound | |
| 1 can of pineapple cubes | ||
| Water | 1 1/2 Cup (16 tbs) | |
| 1 can cherry pie filling | ||
| Prunes | 1 Pound | |
| Sherry | 1/2 Cup (16 tbs) | |
| Brandy | 1/4 Cup (16 tbs) | |
Directions
Cover and bake for 40 minutes
Chef
