Baked Eggs With Cheese Sauce Recipe
This mouth-watering Baked Eggs With Cheese Sauce is a true treat for any foodie! Here's a simple recipe for Baked Eggs With Cheese Sauce for you to try at home. Serve it as a delicious and filling main meal or make it the side dish or as you please.
Ingredients
| Butter/Margarine | 2 Tablespoon | |
| Flour | 2 Tablespoon | |
| Salt | 1/4 Teaspoon | |
| Prepared mustard | 1/2 Teaspoon | |
| Milk | 1 Cup (16 tbs) | |
| American Cheese | 1/4 pound, Processed | |
| Tabasco | 1/4 Teaspoon | |
| Eggs | 8 Small |
Directions
GETTING READY
1. Preheat the oven at (350°F.).
MAKING
2. In a pan melt butter and blend in flour and seasonings.
3. Add milk and cook stirring constantly until mixture thickens and comes to a boil.
4. Remove from heat and add grated cheese, stirring occasionally until cheese is melted.
5. Butter 4 individual baking dishes and pour 2 tablespoons of sauce into each.
6. Break 2 eggs into each dish and top with remaining sauce.
7. Bake in the moderate preheated oven until eggs are set, about 12 minutes.
SERVING
8. Serve with garnish as desired.
1. Preheat the oven at (350°F.).
MAKING
2. In a pan melt butter and blend in flour and seasonings.
3. Add milk and cook stirring constantly until mixture thickens and comes to a boil.
4. Remove from heat and add grated cheese, stirring occasionally until cheese is melted.
5. Butter 4 individual baking dishes and pour 2 tablespoons of sauce into each.
6. Break 2 eggs into each dish and top with remaining sauce.
7. Bake in the moderate preheated oven until eggs are set, about 12 minutes.
SERVING
8. Serve with garnish as desired.
Chef
