Cinnamon Baked Custard Recipe
My love for Baked Custard developed during high school days. This Baked Custard when served as a Dessert will bring happiness in your dining room. The secret of this Baked Custard recipe is something I am looking for too. Please try this Baked Custard recipe and let me know if you have managed to reveal it.
Ingredients
2 cups milk
3-inch cinnamon stick
4 eggs, beaten
1/3 cup sugar
Directions
Combine milk and cinnamon in a saucepan; bring to a boil.
Reduce heat and simmer for 3 minutes; remove cinnamon.
Cool; combine eggs, sugar and milk.
Pour into 5 or 6 greased custard cups.
Place in pan of hot water.
Bake at 325° for 1 hour, or until set
Reduce heat and simmer for 3 minutes; remove cinnamon.
Cool; combine eggs, sugar and milk.
Pour into 5 or 6 greased custard cups.
Place in pan of hot water.
Bake at 325° for 1 hour, or until set
