Baked Coconut Custard Recipe

This is a very interesting and good recipe of Baked Coconut Custard. If it is an impressive Dessert that you require, then this dish is the answer. Just try this yummy recipe. I am sure you will love it!

Summary

Preparation Time5 MinCooking Time50 Min
Ready In55 MinDifficulty LevelEasy
Health IndexJust EnjoyServings6
CuisineAmericanCourseDessert
MethodBakedSpecialityHolidays
Main IngredientCoconut

Ingredients

 
Sugar - 1 cup
 
Cornstarch - 1 1/2 tablespoons
 
Butter - 2 tablespoons
 
Eggs – 3, lightly beaten
 
Evaporated milk – 1 large can

Directions

GETTING READY
1) Preheat oven to 350° F.
2) Take a 9 inch pan and grease it lightly.

MAKING
3) Take a bowl and combine in it cornstarch and sugar. Add butter and mix well.
4) Cream the mixture nicely.
5) Add vanilla and milk. Blend the mixture.
6) Fold in coconut and mix well.
7) Pour mixture into greased pan and bake for about 30 minutes.

SERVING
8) Serve with whipped cream and fruits, if desired.

Questions, Comments and Reviews

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