Baked Chicken Salad Supreme Recipe
Ingredients
| Boneless chicken/1 cup chopped, cooked chicken | 6 Ounce | |
| Cream of chicken soup | 1 Can (10 oz) | |
| Diced celery | 1 Cup (16 tbs) | |
| Minced onion | 2 1⁄2 Teaspoon | |
| Chopped nuts | 1⁄2 Cup (8 tbs) | |
| Salt | 1⁄2 Teaspoon | |
| Pepper | 1⁄4 Teaspoon | |
| Mayonnaise | 2⁄3 Cup (10.67 tbs) | |
| Hard cooked eggs | 3 , thinly sliced | |
| Peas | 1 Can (10 oz) | |
| Chow mein noodles | 1 Can (10 oz) |
Nutrition Facts
Serving size
Calories 500 Calories from Fat 317
% Daily Value*
Total Fat 36 g55.2%
Saturated Fat 5.3 g26.7%
Trans Fat 0 g
Cholesterol 123.4 mg41.1%
Sodium 697.5 mg29.1%
Total Carbohydrates 32 g10.7%
Dietary Fiber 4.1 g16.3%
Sugars 3.1 g
Protein 14 g27.6%
Vitamin A 10.6% Vitamin C 24.5%
Calcium 5% Iron 16.9%
*Based on a 2000 Calorie diet
Directions
Top with noodles.
Bake at 450 degrees for 15 minutes.
Chef
