Baked Caramel Pudding Recipe
Baked Caramel Pudding is an extremely tasty and unique pudding! Trust me its not very difficult to make and the end result of his brilliant Baked Caramel Pudding recipe is yummy!!
Summary
Interest GroupClassic
Ingredients
| 1 1/2 cups Swift'ning Make Your Own Mix | ||
| Brown sugar | 1/2 Cup (16 tbs), firmly packed | |
| Milk | 1/2 Cup (16 tbs) | |
| Vanilla | 1 Teaspoon | |
| Brown sugar | 1 Cup (16 tbs), firmly packed | |
| Butter | 3 Tablespoon | |
| Boiling water | 2 Cup (16 tbs) | |
| 3/4 cup coarsely chopped nuts | ||
Directions
Blend Mix and 1/2 cup brown sugar.
Add milk and vanilla.
Mix to blend.
Spread 1 cup brown sugar over the bottom of a pan (7x11 inches).
Dot with butter.
Add vanilla and boiling water.
Drop the dough by spoonfuls over this sauce.
Sprinkle with nuts.
Bake in a moderate oven.
Baking temperature: 350° F.
Bake: About 40 minutes.
Add milk and vanilla.
Mix to blend.
Spread 1 cup brown sugar over the bottom of a pan (7x11 inches).
Dot with butter.
Add vanilla and boiling water.
Drop the dough by spoonfuls over this sauce.
Sprinkle with nuts.
Bake in a moderate oven.
Baking temperature: 350° F.
Bake: About 40 minutes.
