Baked Bananas With Honey Glaze Recipe
Ingredients
| Bananas | 4 | |
| Lemon juice | 1 Tablespoon | |
| Butter/Margarine | 2 Tablespoon (To Grease) | |
| Honey | 2 Tablespoon | |
| Blanched almonds | 2 Ounce | |
| Breadcrumbs | 3 Tablespoon | |
| Butter | 2 Tablespoon |
Nutrition Facts
Serving size
Calories 350 Calories from Fat 174
% Daily Value*
Total Fat 20 g30.9%
Saturated Fat 8.5 g42.4%
Trans Fat 0 g
Cholesterol 32.3 mg10.8%
Sodium 83.8 mg3.5%
Total Carbohydrates 42 g14.1%
Dietary Fiber 4.9 g19.6%
Sugars 22.1 g
Protein 5 g10.9%
Vitamin A 9.1% Vitamin C 20.3%
Calcium 5.8% Iron 7.2%
*Based on a 2000 Calorie diet
Directions
Grease baking dish; arrange bananas in dish.
Pour honey oyer bananas.
Mix chopped almonds and bread crumbs; sprinkle over crumbs.
Dot with butter.
Bake in preheated 400°F toaster, oven 12 to 15 minutes.
Remove; serve while still hot.
