Baked Apple with Vanilla Ice Cream Recipe

A classic recipe of Baked Apples.Baked Apples recipe combines green apples,berries,walnuts & cinnamon sticks.Baked Apples served with vanilla ice cream.
Baked Apple with Vanilla Ice Cream picture

Summary

Preparation Time7 MinCooking Time30 Min
Ready In37 MinDifficulty LevelMedium
Servings1CuisineAmerican
CourseDessertMethodBaked
SpecialityChristmasMain IngredientFruits

Ingredients

 
4 md Green apples
 
-(crispy, tart;
 
-Granny Smiths are good)
 
Cinnamon stick (3-inch),
 
-broken and ground
 
-OR use 1 1/4 t powdered
 
14 Allspice berries, ground
 
-OR about 1/2 t allspice
 
1/8 t Nutmeg, grated
 
1/2 c Brown sugar
 
3 T Butter (grate if cold)
 
Lemon juice (from
 
-1/2 medium lemon)
 
3/4 c Golden raisins
 
1/4 c Prunes, dried, pitted
 
3/4 c Walnuts, chopped
 
-(or other nuts)

Directions

Preheat oven to 400 degrees F. Butter a deep baking dish that has a lid.
Core the apples but do not peel them. Arrange them in the dish. Cut apples
to fit, if necessary.
Combine all remaining ingredients in bowl. Mix well (this is where grating
the butter comes in handy). Stuff this mixture into the holes and spaces
in and between the apples.
Bake covered at 400 degrees F. for about 30 minutes. Serve hot with
vanilla ice cream.

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