Baked Apple And Cheese Dessert Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodInterest Group

Ingredients

 Lemon juice1 Tablespoon
 Firmly packed brown sugar1⁄4 Cup (4 tbs)
 All purpose flour1⁄2 Cup (8 tbs)
 Salt1⁄4 Teaspoon
 Ground cinnamon1⁄2 Teaspoon
 Ground mace1⁄4 Teaspoon
 Firmly packed brown sugar1⁄2 Cup (8 tbs)
 Butter1⁄4 Cup (4 tbs)
 Shredded sharp cheddar cheese1 Cup (16 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 1731 Calories from Fat 730

% Daily Value*

Total Fat 83 g127.2%

Saturated Fat 49.1 g245.6%

Trans Fat 0 g

Cholesterol 221 mg73.7%

Sodium 1300.8 mg54.2%

Total Carbohydrates 222 g74%

Dietary Fiber 3.3 g13.3%

Sugars 165.1 g

Protein 35 g70.8%

Vitamin A 52.5% Vitamin C 12.1%

Calcium 99.3% Iron 25%

*Based on a 2000 Calorie diet

Directions

Arrange apple slices in a 1 1/4 quart shallow baking dish.
Sprinkle with lemon juice and 1/4 cup of brown sugar.
Combine flour, salt, spices, and 1/2 cup brown sugar.
Cut in butter until mixture is crumbly.
Mix in cheese.
Spoon over apples and press lightly.
Bake at 350°F about 35 minutes, or until apples are tender.
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