Baked White Sweet Corn Recipe
Ingredients
| Cream style corn | 2 Can (10oz) | |
| Flour | 1 Tablespoon | |
| Salt | 1/4 Teaspoon | |
| Pepper | 1 | |
| 1/2 small onion, chopped fine | ||
| Egg | 1 Large, beaten | |
| 1/4 cup sweet milk | ||
| Sugar | 1 Tablespoon | |
| 1 tablespoon butter or oleo | ||
Directions
Combine all ingredients.
Place in buttered casserole.
Bake at 350 degrees for 1 hour or until firm and brown on top.
Do not overcook as it will separate.
Serves 4.
Place in buttered casserole.
Bake at 350 degrees for 1 hour or until firm and brown on top.
Do not overcook as it will separate.
Serves 4.
Chef
