Baked Cheesy Talong Recipe Video
This is a yummy way to prepare a fully vegetarian dish, simple and tasty!
Summary
Cooking Time10 MinHealth IndexJust Enjoy
Ingredients
* EGGPLANTS €“ 2 PCs. - (Medium size)
* MOZZARELLA CHEESE €“ 250gr.
* DRIED TOMATOES IN OLIVE OIL €“ 150gr.
* PARMESAN CHEESE €“ 50gr.
Directions
Cut the eggplants lengthwise to obtain slices of about 5mm thickness then roast both sides in a non-stick pan until deep golden brown. Chop roughly the dried tomatoes then place a layer of eggplants in a oven-proof dish and alternate with dried tomatoes and Parmesan cheese. Finish with a layer of eggplant then sprinkle some Parmesan cheese and bake at 150°C for 15min. Top with the sliced mozzarella cheese and bake further for 10min or until cheese has melted and gained a nice gilding.
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This video is a creation of Peachy24. You can visit cookingwithpeachy for complete recipes, and more videos.
For more information please visit: http://www.cookingwithpeachy.com/
This video is a creation of Peachy24. You can visit cookingwithpeachy for complete recipes, and more videos.
Editors Review
Need fully vegetarian dish idea for your upcoming dinner party menu? Then you should certainly take a look at this baked talong recipe. Here the chef showcases very simple steps to make a delightful talong recipe with just 4 ingredients. Very simple to make and is sure to impress the vegetarian crowd at your party!Questions, Comments and Reviews
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