Baked Sweet Potatoes Marshmallow Recipe
Baked Sweet Potatoes Marshmallow has a fine taste. Baked Sweet Potatoes Marshmallow get its taste from potatoes mixed with eggs and milk, topped with marshmallow. Marshmallow is inspired by many food chains worldwide.
Ingredients
| 4 large or 8 small sweet potatoes | ||
| Sugar | 1 1/2 Tablespoon | |
| 1 1/2 cups sweet milk | ||
| Cinnamon | 2 Teaspoon | |
| Butter | 1/4 Pound | |
| Eggs | 2 , Well beaten | |
| Salt | 1 Pinch | |
| Marshmallows package | 1 | |
Directions
Boil the potatoes until soft, let them cool, peel them, and mash them in a bowl.
Add milk, butter, salt, and sugar, stirring until fluffy.
Add cinnamon and eggs.
Mix well, place in a large Pyrex dish, and bake in a 350° oven until brown.
Take out, cover with marshmallows, and brown quickly in the broiler.
If you haven't a very large baking dish, you may have to use two smaller ones.
Add milk, butter, salt, and sugar, stirring until fluffy.
Add cinnamon and eggs.
Mix well, place in a large Pyrex dish, and bake in a 350° oven until brown.
Take out, cover with marshmallows, and brown quickly in the broiler.
If you haven't a very large baking dish, you may have to use two smaller ones.
Chef
