Baked Sweet Potatoes Marshmallow Recipe
Baked Sweet Potatoes Marshmallow has a fine taste. Baked Sweet Potatoes Marshmallow get its taste from potatoes mixed with eggs and milk, topped with marshmallow. Marshmallow is inspired by many food chains worldwide.
Ingredients
4 large or 8 small sweet potatoes
1 1/2 tablespoons sugar
1 1/2 cups sweet milk
2 teaspoons cinnamon
1/4 lb. butter
2 eggs, well beaten
Pinch of salt
1 package marshmallows
Directions
Boil the potatoes until soft, let them cool, peel them, and mash them in a bowl.
Add milk, butter, salt, and sugar, stirring until fluffy.
Add cinnamon and eggs.
Mix well, place in a large Pyrex dish, and bake in a 350° oven until brown.
Take out, cover with marshmallows, and brown quickly in the broiler.
If you haven't a very large baking dish, you may have to use two smaller ones.
Add milk, butter, salt, and sugar, stirring until fluffy.
Add cinnamon and eggs.
Mix well, place in a large Pyrex dish, and bake in a 350° oven until brown.
Take out, cover with marshmallows, and brown quickly in the broiler.
If you haven't a very large baking dish, you may have to use two smaller ones.
