Baked Steak Patties Recipe
Baked Steak Patties is the apt recipe to tickle your taste buds. Stock up on Meat Meatloaf as you will want to make this Baked Steak Patties time and again. You will definitely come back and thank me for sharing this Baked Steak Patties recipe.
Ingredients
1 pound ground beef
1/2 pound pork sausage meat
2 cups cooked white rice
1 egg
6 bacon slices
1 package dry onion soup mix
3 cups water
2 tablespoons flour
Directions
1. Combine ground beef, sausage, rice, and egg. Shape to form 6 patties. Wrap each with a bacon slice; secure with wooden pick. Place in an 11 x 7-inch baking dish.
2. Bake, uncovered, at 350°F 30 minutes; drain off excess fat.
3. Meanwhile, combine soup mix and 2 1/2 cups water in a saucepan. Cook, covered, 10 minutes.
4. Mix the remaining 1/2 cup water and flour until smooth. Gradually add to soup mixture, stirring until thickened.
5. Pour over steak patties and bake an additional 20 minutes. Remove picks before serving.
2. Bake, uncovered, at 350°F 30 minutes; drain off excess fat.
3. Meanwhile, combine soup mix and 2 1/2 cups water in a saucepan. Cook, covered, 10 minutes.
4. Mix the remaining 1/2 cup water and flour until smooth. Gradually add to soup mixture, stirring until thickened.
5. Pour over steak patties and bake an additional 20 minutes. Remove picks before serving.
