Baked Soy Beans Au Gratin Recipe
Summary
Preparation Time20 MinCooking Time45 Min
Ready In1 Hr 5 MinDifficulty LevelEasy
Health IndexAverageServings4
Ingredients
| Nonfat dry milk powder - 1/3 cup | ||
| Milk | 1 Cup (16 tbs) | |
| Soybeans | 1 Cup (16 tbs), cooked | |
| Parsley | 3 Tablespoon, chopped | |
| Basil | 1/8 Teaspoon | |
| Carrots | 2 | |
| Pimientos | 2 | |
| Cheddar Cheese | 1/2 Cup (16 tbs), shredded | |
Directions
GETTING READY
1. Preheat the oven at 350°.
MAKING
2. In a bowl, mix milk powder with milk and stir into beans.
3. Mix adding the next 4 ingredients and turn into a casserole dish.
4. Top with cheese and bake in the preheated oven for about 45 minutes until beans are hot.
SERVING
5. Serve the gratin hot cheese melted and golden on the top.
1. Preheat the oven at 350°.
MAKING
2. In a bowl, mix milk powder with milk and stir into beans.
3. Mix adding the next 4 ingredients and turn into a casserole dish.
4. Top with cheese and bake in the preheated oven for about 45 minutes until beans are hot.
SERVING
5. Serve the gratin hot cheese melted and golden on the top.
