Baked Seafood With Vegetables Recipe
Are you looking for an irresistible Baked Seafood With Vegetables recipe? Use the freshest of Seafood available to get a great Baked Seafood With Vegetables. I prepare this yum Baked Seafood With Vegetables as a Main Dish every month or even more often. Do let me know how you've liked my Baked Seafood With Vegetables. Feedback keeps me mobilized and motivates me to try out novel ways.
Ingredients
1 lb. medium size shrimps
1 6-oz. can crab meat
1 cup mayonnaise
2 carrots
3 stalks celery, sliced
2 green onions, cut 1-inch in lengths
1 tsp. salt
1 tsp. Worchestershire sauce
1 cup grated cheese or bread crumbs
Directions
Clean shrimp and cut them in half, lengthwise.
Take bones out of crab meat.
Cut carrots in 1-inch strips, about 1/2-inch wide and 1/4 inch thick.
Mix all ingredients together and put in baking dish.
Sprinkle with cheese or bread crumbs and dot with butter.
Bake in oven at 350°F.for 1 hour.
Take bones out of crab meat.
Cut carrots in 1-inch strips, about 1/2-inch wide and 1/4 inch thick.
Mix all ingredients together and put in baking dish.
Sprinkle with cheese or bread crumbs and dot with butter.
Bake in oven at 350°F.for 1 hour.
