Baked Salmon Recipe

Summary

Difficulty LevelEasyCourseAppetizer
MethodBakedMain IngredientSalmon

Ingredients

 
4 4 oz salmon steaks
 
2 tbsp lemon juice
 
1/4 cup green onions, chopped
 
Pepper, to taste
 
1 lemon, quartered or sliced
 
Parsley, chopped

Directions

Preheat oven to 375 °F (190 °C).
In an ovenproof dish, place salmon steaks.
Sprinkle with lemon juice and green onions.
Season with pepper.
Bake in oven 30-45 minutes or until fish flakes easily when tested with a fork.
Tip onto 4 plates.
Garnish with sliced or quartered lemon.
Sprinkle with parsley.

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