Baked Ricotta Recipe Video

Summary

Preparation Time10 MinCooking Time25 Min
Ready In35 MinDifficulty LevelEasy
Health IndexJust EnjoyServings2
CuisineCourse
TasteMethod
Main IngredientInterest Group
Healthy

Ingredients

 Ricotta cheese7 Ounce
 Red chilli3 Small, chopped finely

Nutrition Facts

Serving size

Calories 176 Calories from Fat 113

% Daily Value*

Total Fat 13 g19.9%

Saturated Fat 8.2 g41.2%

Trans Fat 0 g

Cholesterol 50.6 mg16.9%

Sodium 84 mg3.5%

Total Carbohydrates 4 g1.2%

Dietary Fiber 0.11 g0.45%

Sugars 0.7 g

Protein 11 g22.6%

Vitamin A 10.3% Vitamin C 18%

Calcium 20.6% Iron 2.5%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. Preheat the oven at 200 degree C / 390 degree F.

MAKING
2. In a bowl mix ricotta cheese along with the chopped red chili.
3. Once done fill a spoonful of the mixture in a muffin tray.
4. Bake for 25 minutes in a pre heated oven.

SERVING
5. Serve the baked ricotta along with some fresh salad.

Editors Review

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