Baked Pork Chops With Apple Recipe
Are you looking for a baked pork chops with apple recipe similar to the one that your mom used to make? No other ingredient will make baked pork chops with apple taste so yummy than pork. What is more sinful than not trying out this sinfully delicious baked pork chops with apple ? start right away!
Ingredients
4 pork chops, trimmed of fat
1 medium onion, sliced
1/2 cup fat-free chicken broth
1 tsp. dry mustard
1/2 tsp. salt
1/4 tsp. allspice
Dash of pepper
1 medium apple, cut into 1/4 inch wedges
2 Tbsp. Parsley
Directions
Brown pork chops on both sides in nonstick skillet; drain fat from chops.
Place onion over chops.
Combine broth, mustard, salt, allspice and pepper.
Mix well; pour over chops.
Heat to boiling; reduce heat.
Cover and simmer until pork is tender.
Arrange apple wedges over chops.
Cover and cook about 4 minutes or until apple is tender.
Sprinkle with parsley.
Place onion over chops.
Combine broth, mustard, salt, allspice and pepper.
Mix well; pour over chops.
Heat to boiling; reduce heat.
Cover and simmer until pork is tender.
Arrange apple wedges over chops.
Cover and cook about 4 minutes or until apple is tender.
Sprinkle with parsley.
