Baked Oysters Recipe
Summary
Preparation Time10 MinCooking Time35 Min
Ready In45 MinDifficulty LevelEasy
Health IndexHealthyServings4
Ingredients
| Oysters | 1 Quart | |
| Bread crumbs | 2 Cup (16 tbs), buttered | |
| Bacon strip | 6 | |
| Lemon juice | 2 Tablespoon | |
| Salt | To Taste | |
| Pepper | To Taste |
Directions
Drain oysters.
Place in shallow buttered baking dish or individual baking dishes.
Sprinkle with salt, pepper and lemon juice.
Cover with bread crumbs.
Arrange bacon on top.
Bake in hot oven (450 deg.) 12 to 15 minutes, or until crumbs are browned and bacon is crisp.
Place in shallow buttered baking dish or individual baking dishes.
Sprinkle with salt, pepper and lemon juice.
Cover with bread crumbs.
Arrange bacon on top.
Bake in hot oven (450 deg.) 12 to 15 minutes, or until crumbs are browned and bacon is crisp.
Chef
