Baked Mince Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodInterest Group

Ingredients

 250 gms. prepared mince
 Bread crumbs1 Tablespoon
 Tomato1
 Potatoes2 , boiled
 1/4 teaspoon chilli power
 Green peas50 Gram, boiled

Directions

Peel and mash the potatoes while still hot.
Mix the mince, potatoes and peas and put into a baking dish, without greasing the dish.
Sprinkle bread crumbs on top.
Bake in a hot oven for fifteen minutes.
Sprinkle a little chilli powder and garnish with thin rounds of tomato seasoned with pepper and salt.
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