Baked Lamb Chops Recipe

Lamb Chops
submitted by sumit at ifood.tv

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodMain Ingredient

Ingredients

 Lamb shoulder chops4 (Lamb Chops Of 1/4 Inch Thickness)
 Melted butter1⁄4 Cup (4 tbs)
 Chopped parsley1⁄4 Cup (4 tbs)
 Chopped chives1⁄4 Cup (4 tbs)
 Salt To Taste
 Pepper To Taste

Nutrition Facts

Serving size: Complete recipe

Calories 2482 Calories from Fat 1929

% Daily Value*

Total Fat 215 g331.5%

Saturated Fat 27.8 g138.8%

Trans Fat 0 g

Cholesterol 116.1 mg

Sodium 1429.9 mg59.6%

Total Carbohydrates 1 g0.4%

Dietary Fiber 0.66 g2.6%

Sugars 0.4 g

Protein 129 g258.6%

Vitamin A 52.7% Vitamin C 31.2%

Calcium 3.7% Iron 4%

*Based on a 2000 Calorie diet

Directions

Arrange chops in shallow baking dish.
Sprinkle with salt and pepper.
Combine all remaining ingredients; mix well.
Pour over lamb.
Bake at 350 degrees for 30 minutes.
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