Baked Kipper Herring Recipe
Even James Bond was not able to access this highly classified recipe of Baked Kippered Herring. Now I am outing it for all on the web. I have a weakness for Fish, thus I prepare this recipe often. I shall look forward to your comments on this recipe.
Ingredients
6 plain smoked kippered herring
Butter
Juice of 1/2 lemon
Few drops of Tabasco sauce
Worcestershire sauce (optional)
Chopped parsley
Directions
1. Preheat oven to hot (400° F.).
2. Line a heavy skillet with aluminum foil and arrange the herring on it. Dot with butter and bake until the butter melts and the fish is heated through.
3. In a small saucepan or butter warmer, combine three tablespoons butter, the lemon juice, Tabasco and Worcestershire. Pour over the hot herring and serve sprinkled with chopped parsley.
2. Line a heavy skillet with aluminum foil and arrange the herring on it. Dot with butter and bake until the butter melts and the fish is heated through.
3. In a small saucepan or butter warmer, combine three tablespoons butter, the lemon juice, Tabasco and Worcestershire. Pour over the hot herring and serve sprinkled with chopped parsley.
