Baked Grapefruit Recipe

This Baked Grapefruit makes a great breakfast. Try this delicious seet fruit with a bit of butter topping or marischino cherries, or the way you like. Tell me how you liked eating this Baked Grapefruit.

Summary

Health IndexJust EnjoyCuisineAmerican

CourseBreakfastMethodMicrowaved

Main IngredientFruitsInterest GroupEveryday

Ingredients

	Grapefruit	2
	Brown sugar	4 Teaspoon
	Butter/Margarine	2 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 306 Calories from Fat 76

% Daily Value*

Total Fat 9 g13.3%

Saturated Fat 5.2 g26.1%

Trans Fat 0 g

Cholesterol 21.5 mg7.2%

Sodium 1.1 mg0%

Total Carbohydrates 60 g20%

Dietary Fiber 5.9 g23.4%

Sugars 20 g

Protein 3 g6%

Vitamin A 32.6% Vitamin C 328.1%

Calcium 8.2% Iron 3.6%

*Based on a 2000 Calorie diet

Directions

1. Wash grapefruit and cut in half. Remove core and seeds.
2. Set grapefruit halves cut-side-up on a paper towel or in a glass baking dish. Sprinkle each fruit half with 1 teaspoon brown sugar; put 1/2 teaspoon butter in center. Set aside.

Baked Grapefruit Recipe

Summary

Ingredients

Nutrition Facts

Directions

Chef

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