Baked French Toast Recipe
Are you looking for a Baked French Toast recipe that will blow away your senses? Use the freshest of egg available to get a delicious Baked French Toast. It is a Spanish kitchen invention. This Baked French Toast is so tasty that I cannot resist serving it as a Dessert often. You owe me a thanks for sharing this recipe.
Ingredients
1 medium egg yolk
1 teaspoon water
Dash salt
Dash vanilla extract
1 slice raisin bread
Directions
In a shallow bowl, combine egg yolk, water, salt, and vanilla.
Soak bread in mixture, turning at least once.
Let stand until all liquid is absorbed.
Place bread on baking sheet; bake at 350°F.
for 10 to 12 minutes or until lightly browned.
Soak bread in mixture, turning at least once.
Let stand until all liquid is absorbed.
Place bread on baking sheet; bake at 350°F.
for 10 to 12 minutes or until lightly browned.
