Microwave Baked Custard Recipe
Ingredients
| Milk | 1 3⁄4 Cup (28 tbs) | |
| Sugar | 1⁄4 Cup (4 tbs) | |
| Eggs | 3 | |
| Salt | 1⁄4 Teaspoon | |
| Vanilla | 1⁄2 Teaspoon | |
| Nutmeg | 1 |
Nutrition Facts
Serving size: Complete recipe
Calories 914 Calories from Fat 401
% Daily Value*
Total Fat 46 g70.5%
Saturated Fat 24.9 g124.7%
Trans Fat 0 g
Cholesterol 674 mg224.7%
Sodium 860.8 mg35.9%
Total Carbohydrates 97 g32.3%
Dietary Fiber 10.4 g41.5%
Sugars 86.4 g
Protein 35 g69%
Vitamin A 23.7% Vitamin C 2.5%
Calcium 61.9% Iron 24.4%
*Based on a 2000 Calorie diet
Directions
2. Microwave on DEFROST for 15 to 16 minutes or until knife inserted near ce
Chef
