Baked Nutmeg Custard Recipe
Ingredients
| Milk | 3 1⁄4 Cup (52 tbs) | |
| Sugar | 1⁄4 Cup (4 tbs) | |
| Eggs | 3 | |
| Salt | 1⁄4 Teaspoon | |
| Vanilla | 1⁄2 Teaspoon | |
| Nutmeg | 1 |
Nutrition Facts
Serving size: Complete recipe
Calories 1117 Calories from Fat 500
% Daily Value*
Total Fat 57 g87.5%
Saturated Fat 31.3 g156.4%
Trans Fat 0 g
Cholesterol 707.9 mg236%
Sodium 996.4 mg41.5%
Total Carbohydrates 115 g38.2%
Dietary Fiber 10.4 g41.5%
Sugars 104.2 g
Protein 45 g90.9%
Vitamin A 30.6% Vitamin C 2.5%
Calcium 100.2% Iron 25%
*Based on a 2000 Calorie diet
Directions
Butter is added mainly for flavor so it can be melted before adding the eggs or stirred i
Chef
