Baked Chicken Curry Recipe
Are you looking for a baked chicken curry recipe that is surely going to conquer your taste buds? Chicken is the main ingredient in this baked chicken curry. It is an ideal main dish. You don't need to think more. Just prepare this baked chicken curry now!
Ingredients
2 cans (5 to 6 ounces each) boned chicken
1 can (10 1/2 ounces) condensed cream-of-chicken soup
1/3 cup undiluted evaporated milk
2 teaspoons curry powder
1/4 teaspoon ginger
1/4 teaspoon liquid garlic
1 cup cooked peas, drained
Directions
Cut chicken into large dice and mix lightly with remaining ingredients.
Spoon into buttered shallow 1 1/2 quart casserole.
Bake in a 400° F.oven for about 20 minutes or until mixture is bubbly and hot.
Spoon into buttered shallow 1 1/2 quart casserole.
Bake in a 400° F.oven for about 20 minutes or until mixture is bubbly and hot.
