Baked Canadian Bacon Recipe
Ingredients
| Canadian bacon slice | 1/2 | |
| Vegetable cooking spray | ||
| 2 tablespoons unsweetened apple juice | ||
| Water | 1 Tablespoon | |
| Raspberry vinegar | 2 Teaspoon | |
| Sugar | 1/2 Teaspoon | |
| Dry mustard | 1/8 Teaspoon | |
| Dash of ground cloves | ||
Directions
Arrange bacon slices in a 10- x 6- x 2-inch baking dish that has been coated with cooking spray.
Combine apple juice and remaining ingredients, stirring well.
Pour apple juice mixture over bacon slices.
Cover and bake at 75° for 10 to 12 minutes or until bacon is thoroughly heated.
Combine apple juice and remaining ingredients, stirring well.
Pour apple juice mixture over bacon slices.
Cover and bake at 75° for 10 to 12 minutes or until bacon is thoroughly heated.
Chef
