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How To Make Baked Calico Beans Recipe Video
|Beef||1 Pound, ground|
|Sausage||1⁄2 Pound, ground|
|Ketchup||1⁄2 Cup (8 tbs)|
|White sugar||1⁄2 Cup (8 tbs)|
|Brown sugar||1⁄2 Cup (8 tbs)|
|Pork and beans||30 Ounce (2 cans of 15 ounces each)|
|Butter beans||16 Ounce, drained (1 can)|
|Red kidney beans||16 Ounce, drained (1 can)|
|Onion||1 Cup (16 tbs), diced|
Serving size: Complete recipe
Calories 6528 Calories from Fat 1115
% Daily Value*
Total Fat 124 g191%
Saturated Fat 42.8 g213.8%
Trans Fat 0.5 g
Cholesterol 446.8 mg148.9%
Sodium 8248.6 mg343.7%
Total Carbohydrates 1053 g350.9%
Dietary Fiber 206.8 g827.3%
Sugars 327.2 g
Protein 357 g714.1%
Vitamin A 16.5% Vitamin C 90.8%
Calcium 139.6% Iron 498%
*Based on a 2000 Calorie diet
1.In a large skillet brown the beef,sausage and onions over medium heat and keep it aside.
2.Preheat the oven to 325 degree F.
3.In a large baking dish add remaining ingredients and stir well.
4.Pour the meat over this mixture and stir well.
5.Bake this in the oven for around 40 to 60 minutes.
7.Serve warm and enjoy!
It tastes even better warmed up the next day.
This can be either served as a side dish or a main dish.