Baked Brie Recipe
Ingredients
| Brie | 2 Pound | |
| Cinnamon | 1⁄2 Teaspoon | |
| Brown sugar | 2 Tablespoon | |
| Slivered almonds | 1⁄4 Cup (4 tbs) | |
| French stick | 1 , sliced |
Nutrition Facts
Serving size
Calories 844 Calories from Fat 587
% Daily Value*
Total Fat 67 g103%
Saturated Fat 39.9 g199.4%
Trans Fat 0 g
Cholesterol 226.8 mg75.6%
Sodium 1454.1 mg60.6%
Total Carbohydrates 13 g4.3%
Dietary Fiber 1.2 g4.8%
Sugars 9.3 g
Protein 49 g97.7%
Vitamin A 28.3% Vitamin C 0.15%
Calcium 45% Iron 9.4%
*Based on a 2000 Calorie diet
Directions
1) Preheat the oven to 300°F (150°C).
MAKING
2) Discard the outer layer of the Brie cheese, then place over a baking sheet and score the edges and top.
3) Sprinkle all over with the brown sugar, cinnamon and almonds.
4) Bake in the preheated oven for 8-10 minutes. Alternately, place in the microwave on MEDIUM for 4-6 minutes.
5) Slit the cheese to allow the melted cheese in the centre to flow out.
SERVING
6) Serve piping hot with the bread in a nice plate.
