Baked Brie Recipe Video

Summary

Preparation Time10 MinCooking Time45 Min
Ready In55 MinDifficulty LevelEasy
Health IndexJust EnjoyServings4
CuisineCourse
TasteMethod
Main IngredientInterest Group

Ingredients

 Brie19 3⁄5 Ounce (president brie)
 Sliced almonds2 Tablespoon
 Brown sugar1⁄3 Cup (5.33 tbs)
 White rum1 Tablespoon (bacardi)
For serving
 Raspberry jelly1⁄4 Cup (4 tbs)
 Crackers20

Nutrition Facts

Serving size

Calories 712 Calories from Fat 383

% Daily Value*

Total Fat 44 g67.8%

Saturated Fat 25.4 g127.1%

Trans Fat 0 g

Cholesterol 138.9 mg46.3%

Sodium 1031.9 mg43%

Total Carbohydrates 46 g15.4%

Dietary Fiber 1.1 g4.2%

Sugars 24.8 g

Protein 32 g64.7%

Vitamin A 16.5% Vitamin C 0.21%

Calcium 27.6% Iron 10.9%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. Preheat the oven to 350 F.
2. Place the Brie flat on cutting board, using a sharp knife trim off the top layer.
3. Place the cheese round on a oven proof serving dish.

MAKING
4. Put the brown sugar, press and spread all over the trimmed side of the brie.
5. Sprinkle the almonds on top and drizzle with rum.
6. Put it in oven and cook for 35 to 40 minutes or until golden brown on top.

SERVING
7. Place 2 to 3 dollops of raspberry jelly around the brie and serve with crackers on side.

Editors Review

When looking for something really sumptuous to 'wow' your visiting neighbors, guests or even that special someone, brie could be a cinch. These delish pie like dessert is anything but ordinary.
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