Baked Beans Barbecue Recipe
Summary
Preparation Time10 MinCooking Time1 Hr 0 Min
Ready In1 Hr 10 MinDifficulty LevelEasy
Health IndexAverageServings4
Ingredients
| Canned beans | 4 Cup (16 tbs), baked | |
| Catchup - 1/2 cup | ||
| Molasses | 1/4 Cup (16 tbs) | |
| Brown sugar | 2 Tablespoon | |
| Dry mustard | 2 Teaspoon | |
| Spice | 2 Teaspoon | |
| MSG - 1/2 teaspoon | ||
| Onion powder | 1/2 Teaspoon | |
| Ginger | 1/2 Teaspoon | |
| Black pepper | 1/4 Teaspoon | |
| Sherry | 2 Teaspoon | |
| Bacon Slices | 4 | |
Directions
GETTING READY
1) Cut bacon into 1-inch pieces
MAKING
2) In a heavy pot, mix all ingredients, except bacon.
3) Arrange beans and place bacon pieces over it.
4) Cover and keep on back of grill.
5) Cook on slow fire for 45 minutes to 1 hour stirring occasionally.
6) Bake beans in an oven and keep hot on back of grill.
SERVING
7) Serve hot.
1) Cut bacon into 1-inch pieces
MAKING
2) In a heavy pot, mix all ingredients, except bacon.
3) Arrange beans and place bacon pieces over it.
4) Cover and keep on back of grill.
5) Cook on slow fire for 45 minutes to 1 hour stirring occasionally.
6) Bake beans in an oven and keep hot on back of grill.
SERVING
7) Serve hot.
