Assorted Baked Beans Recipe
Are you looking for a delicious Baked Beans recipe? I will prepare this Baked Beans as Side Dish for a get-together I am soon going to host. The main ingredient in Baked Beans is Beans. Missing out on this Baked Beans recipe will prove to be a great loss for your taste buds, so try it right away.
Ingredients
2 (15-ounce) cans pinto beans, rinsed and well drained
2 (15-ounce) cans dark red kidney beans, rinsed and well drained
1 (30-ounce) can chili beans, drained (no need to rinse)
1 large onion, chopped
1 medium green bell pepper, coarsely chopped
3/4 cup ketchup
1 tablespoon prepared yellow mustard
1 teaspoon liquid smoke hickory seasoning
1/2 cup packed light brown sugar
2 heaping teaspoons instant coffee powder dissolved in 2 tablespoons boiling water
Directions
1. In a 4-quart electric slow cooker, combine the pinto beans, kidney beans, chili beans, onion, and bell pepper. Mix together the ketchup, mustard, liquid smoke, brown sugar, and coffee. Pour over the beans and mix together gently to avoid crushing the beans.
2. Cover and cook on the low heat setting 4 to 5 hours. Mix well.
2. Cover and cook on the low heat setting 4 to 5 hours. Mix well.
