Baked Bananas Recipe
Ingredients
| Butter/Margarine | 1/4 Cup (16 tbs), melted | |
| Orange juice | 1/4 Cup (16 tbs) | |
| Packed brown sugar | 1/4 Cup (16 tbs) | |
| Rum | 1/4 Cup (16 tbs) | |
| Lemon juice | 1 Tablespoon | |
| 6 large firm bananas | ||
| Whipped cream or vanilla ice cream | ||
Directions
Combine butter or margarine, orange juice, brown sugar, rum and lemon juice; mix well.
Cut bananas in half crosswise and lengthwise.
Arrange in shallow baking dish.
Spoon sauce over bananas.
Center on cooking grill; cover kettle and bake about 15 minutes or just until tender.
Baste with sauce 2 or 3 times during baking.
Serve hot topped with whipped cream or ice cream, if desired.
Cut bananas in half crosswise and lengthwise.
Arrange in shallow baking dish.
Spoon sauce over bananas.
Center on cooking grill; cover kettle and bake about 15 minutes or just until tender.
Baste with sauce 2 or 3 times during baking.
Serve hot topped with whipped cream or ice cream, if desired.
Chef
