Baked Asparagus With Cheese Recipe
Baked Asparagus With Cheese is a very tempting side dish that you must try out. Prepare the Baked Asparagus With Cheese effortlessly in a jiffy and let us know after you've enjoyed it !
Ingredients
| Asparagus spears | 36 , cooked | |
| Butter | ||
| Lemon juice | ||
| 1 pound sliced Gruyere, Swiss or Fontina cheese | ||
| Grated Parmesan cheese | ||
Directions
1. Preheat oven to hot (400° F.).
2. In a buttered baking dish, arrange a layer of asparagus, dot it with butter and sprinkle with lemon juice.
3. Cover the asparagus with slices of cheese and sprinkle with a little of the grated Parmesan cheese. Alternate layers of asparagus and cheese, ending with a layer of sliced cheese sprinkled with Parmesan. Sprinkle with melted butter.
4. Bake until the cheese is melted and bubbling, eight to ten minutes.
2. In a buttered baking dish, arrange a layer of asparagus, dot it with butter and sprinkle with lemon juice.
3. Cover the asparagus with slices of cheese and sprinkle with a little of the grated Parmesan cheese. Alternate layers of asparagus and cheese, ending with a layer of sliced cheese sprinkled with Parmesan. Sprinkle with melted butter.
4. Bake until the cheese is melted and bubbling, eight to ten minutes.
Chef
