Baked Apples Recipe

Are you looking for a highly appreciated Baked Apples recipe? Apple is the primary ingredient in Baked Apples. Pamper everyone with Baked Apples as Side Dish. Am I hearing a thank you from you for sharing this Baked Apples recipe?

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish
MethodBakedMain IngredientApple

Ingredients

 
4 apples
 
1/2 cup (125 ml) brown sugar
 
1 tsp (5 ml) cinnamon
 
3 tbsp (45 ml) butter
 
4 bread chunks, 2 x 2 x 1/2-in (5 x 5 x 1 cm) sugared water

Directions

–  Preheat oven to 350 °F (175 °C).
–  Butter a cookie sheet,
–  Wash apples and scoop out the center without piercing the peel.
–  Make a thin 2-in (5 cm) slit on the side of the apple to avoid, bursting during baking process.
–  Fill apples with brown sugar, cinnamon and a little butter.
–  Place bread squares on a buttered cookie sheet with an apple on each, and baste with sugared water.
–  Bake 30 to 50 minutes, depending on size of apples. Baste with sugared water from time to time so that the bread doesn't stick to the pan.

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