Baked Apples With Brown Sugar And Cinnamon Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Apple1
 Butter/Margarine1 Teaspoon
 Water2 Tablespoon
 Brown sugar1 Tablespoon
 Cinnamon1⁄4 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 173 Calories from Fat 38

% Daily Value*

Total Fat 4 g6.7%

Saturated Fat 2.6 g13.1%

Trans Fat 0 g

Cholesterol 10.8 mg3.6%

Sodium 2.2 mg0.1%

Total Carbohydrates 37 g12.2%

Dietary Fiber 4.3 g17.1%

Sugars 30.6 g

Protein 0.48 g0.96%

Vitamin A 4.2% Vitamin C 11.6%

Calcium 2.3% Iron 1.6%

*Based on a 2000 Calorie diet

Directions

1. Wash and core apple.
2. Stuff the apple with the butter or margarine, sugar and cinnamon.
3. Place in pan with water and bake for about 1/2 hour for a small apple.
Quantcast