Baked Apples Recipe

Summary

Difficulty LevelVery EasyHealth IndexJust Enjoy
MethodMain Ingredient

Ingredients

 Apples8 Medium, halved (Peeled And Cored)
 Sugar1⁄3 Cup (5.33 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 865 Calories from Fat 17

% Daily Value*

Total Fat 2 g3.1%

Saturated Fat 0.33 g1.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 11.7 mg0.5%

Total Carbohydrates 228 g76%

Dietary Fiber 28 g112.1%

Sugars 188 g

Protein 3 g6.1%

Vitamin A 12.6% Vitamin C 89.5%

Calcium 7.1% Iron 7.8%

*Based on a 2000 Calorie diet

Directions

Preheat oven to 400° F .
Place apples cut side up on baking sheet.
Sprinkle each half with 1 teaspoon sugar.
Bake 10 minutes.
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