Baked Apple Dessert Recipe
Ingredients
| 6 to 7 baking apples, peeled, cored, and thickly sliced | ||
| Ground cinnamon | 1 Teaspoon | |
| Dark brown sugar | 2 Tablespoon | |
| 3/4 cap unsweetened pineapple juice | ||
| Crushed pineapple | 1/2 Cup (16 tbs), finely chopped | |
| Walnuts | 1/3 Cup (16 tbs), chopped | |
Directions
1. Preheat the oven to 350 degrees.
2. Place the apple slices in a well-buttered deep pie plate. Sprinkle the cinnamon and sugar over all. Pour the juice over the apples and spoon the pineapple over all.
3. Sprinkle the walnuts over the top and bake for 40 minutes. Cool and chill.
2. Place the apple slices in a well-buttered deep pie plate. Sprinkle the cinnamon and sugar over all. Pour the juice over the apples and spoon the pineapple over all.
3. Sprinkle the walnuts over the top and bake for 40 minutes. Cool and chill.
Chef
