Bacon Wrapped Shrimp Appetizers Recipe
Bacon Wrapped Shrimp Appetizers has a fine taste. The Chilli powder gives the Bacon Wrapped Shrimp Appetizers a fiery taste. Must catch it
Ingredients
| Chili Dip, below | ||
| 16 cooked shrimp | ||
| Butter/Margarine | 1/2 Cup (16 tbs), melted | |
| Chili powder | 1 1/2 Teaspoon | |
| Garlic | 1 Clove (5gm), minced | |
| Bacon slices | 8 | |
Directions
Prepare Chili Dip; chill.
Meanwhile, dip shrimp into a mixture of melted butter, chili powder, and garlic.
Wrap shrimp in half slices of bacon and fasten with small skewers or wooden picks.
Place on rack in broiler pan and broil 3 inches from source of heat about 5 minutes.
Brush with butter sauce and continue broiling about 5 minutes.
Meanwhile, dip shrimp into a mixture of melted butter, chili powder, and garlic.
Wrap shrimp in half slices of bacon and fasten with small skewers or wooden picks.
Place on rack in broiler pan and broil 3 inches from source of heat about 5 minutes.
Brush with butter sauce and continue broiling about 5 minutes.
