Bacon Chestnut Wraps Recipe
Loaded with taste, this Bacon Chestnut Wraps recipe is a plateful of temptation! Believe me, just try this Bacon Chestnut Wraps once, you'll love it.
Summary
Ingredients
8 slices bacon, cut in half
1 (8-ounce) can water chestnuts, drained
1 large green pepper, cut into 16 pieces
2 tablespoons water
2 tablespoons soy sauce
2 tablespoons chili sauce
2 tablespoons plum or grape jelly
Directions
Place half of bacon on a microwave roasting rack set inside a 12- x 8- x 2-inch baking dish.
Cover with paper towels, and microwave at HIGH for 1 1/2 to 2 minutes or until bacon is slightly brown, but not crisp.
Repeat with remaining bacon slices.
Wrap each piece of bacon around a water chestnut and a piece of green pepper; secure with a wooden pick.
Place in an 8-inch square baking dish.
Stir together remaining ingredients; mix well.
Pour over wrapped chestnuts; refrigerate 2 hours.
Microwave at HIGH for 6 to 9 minutes or until done.
Cover with paper towels, and microwave at HIGH for 1 1/2 to 2 minutes or until bacon is slightly brown, but not crisp.
Repeat with remaining bacon slices.
Wrap each piece of bacon around a water chestnut and a piece of green pepper; secure with a wooden pick.
Place in an 8-inch square baking dish.
Stir together remaining ingredients; mix well.
Pour over wrapped chestnuts; refrigerate 2 hours.
Microwave at HIGH for 6 to 9 minutes or until done.
