Bacon Spaghetti Sauce Recipe
Ingredients
| Onion | 1/2 Cup (16 tbs), chopped | |
| Olive oil | 1 Tablespoon | |
| Whole tomatoes | 1 Can (10oz), drained | |
| Tomato puree | 1 Can (10oz) | |
| Sugar | 1 1/2 Teaspoon | |
| Marjoram leaves | 1 Teaspoon, dried | |
| Pepper | 1/4 Teaspoon | |
| package | 1 , cut into strips |
Directions
In 1 1/2-quart casserole, combine onion and olive oil.
Microwave at High for 3 minutes.
Stir in tomatoes, tomato puree, sugar, marjoram and pepper.
Cover with wax paper.
Microwave at High for 13 to 16 minutes, or until flavors are blended, stirring twice.
Stir in Canadian bacon.
Re-cover.
Microwave at High for 3 to 4 minutes, or until heated through.
Microwave at High for 3 minutes.
Stir in tomatoes, tomato puree, sugar, marjoram and pepper.
Cover with wax paper.
Microwave at High for 13 to 16 minutes, or until flavors are blended, stirring twice.
Stir in Canadian bacon.
Re-cover.
Microwave at High for 3 to 4 minutes, or until heated through.
