Hearty Rumaki Recipe
Bacon Rolls is a tasty roll that is a perfect appetizer for your parties. They have an unforgettable flavor and is often cleaned out in one round at parties. Don€™t miss out on this yummy Bacon Rolls recipe!
Ingredients
12 bacon slices
6 chicken livers
2 cups boiling water
Marinade:
2 teaspoons rice wine or dry sherry
1 teaspoon sugar
2 tablespoons soy sauce
1/4 teaspoon pepper
4-1/2 teaspoons shredded fresh ginger root
6 green onions, chopped in 1-inch pieces
1 tablespoon honey
Directions
Cut bacon slices in half to make 24 pieces.
Cut each chicken liver into 4 pieces.
Place chicken livers in a small saucepan with 2 cups boiling water.
Boil 1 minute.
Remove with a small strainer; drain on paper towels.
Combine marinade ingredients in a medium bowl.
Add ginger root, green onions and boiled chicken livers; mix well.
Let stand 2 hours.
Place 1 piece each of chicken liver, ginger root and green onion at one end of a piece of bacon.
Roll up and secure with a wooden pick.
Repeat to make 24 rolls.
Place on a baking sheet.
Preheat broiler 5 minutes.
Combine honey and 1 tablespoon leftover marinade in a small bowl; mix well.
Place bacon rolls on baking sheet under broiler 3 minutes.
Remove from broiler and brush honey mixture on each bacon roll.
Turn each roll over and broil other side 3 minutes.
Cut each chicken liver into 4 pieces.
Place chicken livers in a small saucepan with 2 cups boiling water.
Boil 1 minute.
Remove with a small strainer; drain on paper towels.
Combine marinade ingredients in a medium bowl.
Add ginger root, green onions and boiled chicken livers; mix well.
Let stand 2 hours.
Place 1 piece each of chicken liver, ginger root and green onion at one end of a piece of bacon.
Roll up and secure with a wooden pick.
Repeat to make 24 rolls.
Place on a baking sheet.
Preheat broiler 5 minutes.
Combine honey and 1 tablespoon leftover marinade in a small bowl; mix well.
Place bacon rolls on baking sheet under broiler 3 minutes.
Remove from broiler and brush honey mixture on each bacon roll.
Turn each roll over and broil other side 3 minutes.
Questions, Comments and Reviews
By Same Chef
Chef
