Bacon Peanut Butter Waffles Recipe

Summary

CourseMethod
DishMain Ingredient

Ingredients

 Pancake mix4 Cup (64 tbs)
 Peanut butter1 Cup (16 tbs)
 Crisp bacon1 Cup (16 tbs), crumbled

Nutrition Facts

Serving size: Complete recipe

Calories 3620 Calories from Fat 1489

% Daily Value*

Total Fat 174 g267.6%

Saturated Fat 35.1 g175.7%

Trans Fat 0 g

Cholesterol 118.6 mg39.5%

Sodium 7594.2 mg316.4%

Total Carbohydrates 415 g138.2%

Dietary Fiber 25.7 g102.9%

Sugars 82.9 g

Protein 129 g257.2%

Vitamin A Vitamin C

Calcium 179.3% Iron 92.2%

*Based on a 2000 Calorie diet

Directions

Prepare the pancake mix according to package directions for waffles.
Blend in the peanut butter and fold in bacon.
Bake according to package directions for waffles.
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