Bacon Cheese Fries Recipe

Summary

Difficulty LevelEasyCuisine
Method

Ingredients

 Frozen french fries32 Ounce (1 Package)
 Shredded cheddar cheese4 Ounce (1 Cup)
 Green onions1⁄2 Cup (8 tbs), thinly sliced
 Bacon1⁄4 Cup (4 tbs), cooked and crumbled
 Ranch salad dressing1 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 3506 Calories from Fat 1848

% Daily Value*

Total Fat 206 g317.4%

Saturated Fat 64.1 g320.6%

Trans Fat 40 g

Cholesterol 142.3 mg

Sodium 2909.3 mg121.2%

Total Carbohydrates 343 g114.4%

Dietary Fiber 33.1 g132.4%

Sugars 7.4 g

Protein 63 g126.9%

Vitamin A 60.9% Vitamin C 68.7%

Calcium 95.4% Iron 73.3%

*Based on a 2000 Calorie diet

Directions

Cook French fries according to package directions.
Place fries on a broiler-proof dish or platter.
Sprinkle with cheese, onions and bacon.
Broil for 1-2 minutes or until cheese is melted.
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